BAR MENU

FANCY DRINKS

HOMESCHOOL COCKTAILS

FADE TO BLACK - $15

Jim Beam Black, cane syrup, walnut bitters

SUGAR PLUM FAIRY - $12

Bombay Gin, st. germain, cedila acai, lemon, absinthe

 

RED HOT AND BOTHERED - $14

Jalapeño-infused vodka, strawberry,

blood orange, agave, ginger beer

VAMANOS RAPIDO - $13
Tequila, lime, cucumber, salt

SCHOOLYARD COCKTAILS

OLD CUBAN (2002) - $13

Bacardi 8yr. aged rum, lime, mint, "champagne", angostura bitters

PENICILLIN (2005) - $15

Aberfeldy scotch, lemon, honey, ginger, islay scotch

PAINKILLER (1971) - $14    

Overproof Aged Rum, Bacardi white rum, pineapple, orange juice, coconut, nutmeg

SON OF A BEESTING - $13

Bombay Gin, honey, lemon, ginger, rose water

REALLY FANCY DRINKS

CHI CHI

Grey Goose, coconut cream, pineapple, lemon

serves 2 people

$28

MARY PICKFORD

Facundo Eximo, maraschino, pineapple, grenadine

$21

BASE CAMP

Orphan Barrel Rhetoric, Ardbeg scotch, creme de cacao, allspice dram

$25

VIEUX CARRE

REMY 1738, High West double rye, Benedictine, Martini Rubino Vermouth)

$21

DRAFT BREW

ALLAGASH "White" | 5.1% - $9
Belgian-style Witbier

ARTIFEX "Show Me Your Roots" | 4.5% - $9

American Blonde Ale

FIGUEROA MOUNTAIN “Light” | 4.5% - $7

Pilsner

STONE “Fear.Movie.Lions” | 8.5% - $9

New England DIPA

TOPPLING GOLIATH “PSUEDO SUE" | 5.8% - $9

Pale Ale - Dry Hopped

UINTA "Baba" IPA | 4% - $7

Black Lager

BOTTLED/CANNED BEERS

CASCADE "2017 KENTUCKY PEACH" NORTHWEST SOUR ALE | 9.2% - $28

DUCHESS PETITE BARREL AGED SOUR ALE | 4.5% $8

EL SEGUNDO "MAYBERRY IPA | 7.2% $9

EPIC "BIG BAD BAPTIST" | 11.8% - $13

ERDINGER LOW ALCOHOL | 0.05% - $7

 

FLYING DOG "GONZO" IMPERIAL PORTER | 9.2% - $9

GOUDEN CAROLUS "VAN DE KEIZER BLAUW" STRONG ALE | 11% - $12

GLUTENBERG GLUTEN FREE IPA | 6.0% - $9

HIGH WATER "CAMPFIRE STOUT" AMERICAN STOUT (16OZ) | 6.5% - $11

KERN. RIVER "JUST OUTSTANDING IPA | 6.8% - $8

MELVIN "2x4" DOUBLE IPA | 9.9% - $12

NINKASI "TRICERAHOPS" DIPA | 8.0% - $9

NORTH COAST "RED SEAL" AMBER ALE | 5.4% - $7

PAPERBACK "ONE NIGHT WITH NORA" HAZY DOUBLE IPA | 8.4% $11

PIZZA PORT "CHRONIC" AMERICAN BLONDE ALE | 5.1% - $9

SAM SMITH ORGANIC APPLE CIDER | 5.0% - $8

SCHNEIDER "HOPFEN WEISSE" HEFE WEISSBIER (500ML) | 8.2% - $10

SEA DOG "BLUE PAW" BLUEBERRY ALE |4.7% - $7

THIRD WINDOW "WITH BEST WISHES" SAISON (500ML) | 9.5% - $18

THREE WEAVERS "KNOTTY" DIPA | 8.6% - $9

TOPPLING GOLIATH "KING SUE" NEW ENGLAND DOUBLE IPA (16OZ) | 7.8% - $12

TWO PITCHERS "GRAPEFRUIT/BLOOD ORANGE" RADLER | 5.1% - $8

UNIBROUE "LA FIN DU MONDE" BELGIAN TRIPEL | 9.0% - $9

WEIHENSTEPHANER BAVARIAN HEFE (300ML) | 5.4% - $11

WINES BY THE GLASS

(FULL WINE LIST AVAILABLE BY REQUEST)

WHITE

NV CHARDONNAY (BUBBLES), "BRUT," VAL DE MER, BOURGOGNE, FRANCE - $14 | $52

 

NV ROSÉ (BUBBLES), GRUET, ALBUQUERQUE, NM = $14 | $52
 

2017 PICPOUL DE PINET, SAINT MARTIN DE LA GARRIGUE, LANGUEDOC, FRANCE - $13 | $48  

 

2019 SAUVIGNON BLANC, LE COEUR DE LA REINE, TOURAINE, FRANCE - $14 | $52    
 

2019 CHARDONNAY, "LIMESTONE HILL" DEWESTOFF, ROBERTSON, SOUTH AFRICA - $16 | $60

RED

2019 PINOT NOIR (ROSÉ), HORSE & PLOW ROSE, NORTH COAST, CA - $13 | $48

2018 CABERNET SAUVIGNON, "HERITAGE" BROWN CABERNET, COLUMBIA VALLEY, WA - $14 | $56

2018 PINOT NOIR, BLOODROOT, SONOMA, CA - $14 | $52

2017 ST. LAURENT, SCHNIEDER, NIEDEROSTERRICH, AUSTRIA - $12 | $48

OTHER BEVERAGES

VINTAGE SODAS - $6

Dr. Brown's Cream Soda

Dr. Brown's Root Beer

Mexican Coke

Organics Red Bully Ginger Ale

Rocket Fizz Chocolate Soda

COFFEE (REGULAR/DECAF) - $4

STUMPTOWN COLD BREW - $5

MARKET SPICE TEA - $5

Cinnamon-Orange, Emperor's Green, White Peony

FRESH PRESSED JUICE in house - $5

Orange, Pineapple, Grapefruit, Lemonade

*All menu items & prices are subject to change at the discretion of Management

open daily

5pm - 9:30pm

WEEKEND BRUNCH

11am - 3:00pm

- Sunday & Saturday -

Little MARKET

5pm to 9:30pm

DINNER
5pm to 9:30pm
- Sunday to Saturday -

Due to Covid-19 and the current LA County Public Health mandates, we have limited all indoor & outdoor dining experiences to a maximum of 6 guests per table.

 

Our last reservation will be 2 hours prior to closing, to allow you to enjoy a full dining experience.

 

We appreciate your understanding and compliance.

11915 Ventura Blvd 
Studio City, CA 91604

(818) 446-2533

info@blackmarketliquorbar.com

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