BRUNCH MENU
SAT & SUN 11 AM - 3 PM
TO BE SHARED
Oysters on the half shell, mignonette - $2/ea
Soft scrambled egg sandwich, parisian ham, gruyere, upland cress - $9
Challah french toast, mascarpone, warm prune - $16
Avocado toast, asparagus, radish, farro, arugula, pickled shallot, sumac - $15
Sausage (country-smoked), sunny-side up egg, white beans, potato croquette, tomato confit - $16
Hummus, eggplant caponata, soft egg, chili oil - $16
Charred brussels sprouts, almond, grape, pecorino romano - $12
Fried cauliflower, parmigiano-reggiano, lemon aioli - $13
Butter Lettuce farro, cucumber, red onion, olives, cotija, tomato, cilantro, cotija - $13
Add chicken $6 | Add steak $11 | Add Shrimp $9
Honey Gem Cesar garlic croutons, parmesan - $12
Add chicken $6 | Add steak $11 | Add Shrimp $9
BLTA crispy bacon, butter lettuce, mayo, heirloom tomatoes, salted avocado, Pullman's bread - $12
Add egg $2
Smoked ocean trout, ciabatta, pickled baby veg, quail egg - $19.50
Fried Chicken & Waffle - $29
Please allow up to 25 min to prepare
Chilaquiles, carnitas, black beans, fresno pepper, cabbage, avocado, cotija - $18
Crispy Chicken Sandwich Mary's chicken, chipotle aioli, slaw, pickles, brioche - $14
​
Brisket Burger caramelized onions, arugula, dill shallot aioli, confit tomato, american cheese, brioche - $15
AND DESSERT
Deep fried fluffernutter, peanut butter, marshmallow, fresh banana - $14
Housemade ice creams - $5/ea.
Sticky Toffee Pudding, fresh cream - $11
Black market bloodys
Bloody Mary with vodka - $14
Bloody Maria with tequila - $14
Bloody Lawrence with corn whiskey - $14
Bloody Hell with london gin - $14
Michelada with beer - $14
HOMESCHOOL COCKTAILS
Lillet Frosé - $14
Lillet Rosé, tequila, lemon, lychee
Fade to Black - $15
Jim Beam Black, cane syrup, walnut bitters
Sierra Norte - $14
Mezcal, pineapple, aperol, lemon
Basil Ray - $13
Vodka, St Germain lime, "champagne"
Vamanos Rapido - $13
Tequila, lime, cucumber salt
SCHOOLYARD COCKTAILS
Old Cuban (2002) - $13
Bacardi 8yr. aged rum, lime, mint, "champagne", angostura bitters
Casino (1930) - $13
Bombay Sapphire Gin, lemon, maraschino, orange bitters
Penicillin (2005) - $15
Dewer's 12yr. scotch, lemon, honey, ginger, islay scotch
Painkiller (1971) - $14
Overproof Aged Rum, Bacardi white rum, pineapple, orange juice, coconut, nutmeg
Cameron's Kick (2005) - $14
Irish & scotch whiskey, lemon, orgeat
BOTTOMLESS MIMOSAS
Bubbles and your choice of juice - $18
Orange, Prickly Pear, or Peach
Menu items and pricing subject to change.
​
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Please inform your server if anyone in your party has a food allergy or dietary restriction.